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Nutmeg Masala is a distinctive blend of spices with Nutmeg dominance. It is part of a unique Indian blend that is added to a diverse range of dishes including rice, stew, sauce, meat, vegetable, chicken, pasta, and salad. Nutmeg Masala has its origin in India and it is also a popular recipe for flavor whole-wheat bread, fruit cakes, shortbread, sweet pies, egg rolls, and a wide range of pastries.
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